Our restaurant and kitchen are still currently closed due to the impact of COVID-19. Due to restrictions and guidelines it has become extremely difficult to employ a chef to work in rural WA. Nelsons of Bridgetown apologises for this inconvenience and we hope to have our wonderful restaurant back up and running in the future.
Our fully licensed, a-la-carte restaurant is located inside a beautiful 125 year old building (dating back to 1890), the atmosphere is simple and rustic with a sophisticated ambience.
At Nelsons we strive to make your dining experience with us a memorable occasion. We pride ourselves on keeping things local, and support local producers and small businesses wherever possible. This enables us to source only the very best prime meats including beef, lamb, free range chicken and eggs, and quality dairy products.
Nelsons is proud to support local wine makers and growers by stocking a great range of premium boutique wines from the Southern Forrests and Blackwood Valley regions to compliment your dining experience. We hope that you will enjoy sampling our local wine selection while dining with us.
Nelsons Restaurant Opening Hours: